According to the U.S. Bureau of Labor Statistics, prices for bread other than white were 13.01% higher in 2020 versus 2011 (a $2.60 difference in value).
Between 2011 and 2020: Bread other than white experienced an average inflation rate of 1.37% per year. In other words, bread other than white costing $20 in the year 2011 would cost $22.60 in 2020 for an equivalent purchase. Compared to the overall inflation rate of 1.57% during this same period, inflation for bread other than white was lower.
In the year 2011: Pricing changed by 7.08%, which is significantly above the average yearly change for bread other than white during the 2011-2020 time period. Compared to inflation for all items in 2011 (3.16%), inflation for bread other than white was much higher.
Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Bread other than white:
Below are calculations of equivalent buying power for Bread other than white, over time, for $20 beginning in 2011. Each of the amounts below is equivalent in terms of what it could buy at the time:
|Year||USD Value||Inflation Rate|