According to the U.S. Bureau of Labor Statistics, prices for other fresh vegetables were 2.95% higher in 2020 versus 2018 (a $0.59 difference in value).
Between 2018 and 2020: Other fresh vegetables experienced an average inflation rate of 1.46% per year. In other words, other fresh vegetables costing $20 in the year 2018 would cost $20.59 in 2020 for an equivalent purchase. Compared to the overall inflation rate of 1.37% during this same period, inflation for other fresh vegetables was higher.
Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Other fresh vegetables:
Below are calculations of equivalent buying power for Other fresh vegetables, over time, for $20 beginning in 2018. Each of the amounts below is equivalent in terms of what it could buy at the time:
|Year||USD Value||Inflation Rate|