According to the U.S. Bureau of Labor Statistics, prices for cakes, cupcakes, and cookies were 15.22% higher in 2020 versus 2011 (a $3.04 difference in value).
Between 2011 and 2020: Cakes, cupcakes, and cookies experienced an average inflation rate of 1.59% per year. In other words, cakes, cupcakes, and cookies costing $20 in the year 2011 would cost $23.04 in 2020 for an equivalent purchase. Compared to the overall inflation rate of 1.57% during this same period, inflation for cakes, cupcakes, and cookies was higher.
In the year 2011: Pricing changed by 1.71%, which is above the average yearly change for cakes, cupcakes, and cookies during the 2011-2020 time period. Compared to inflation for all items in 2011 (3.16%), inflation for cakes, cupcakes, and cookies was lower.
Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Cakes, cupcakes, and cookies:
Below are calculations of equivalent buying power for Cakes, cupcakes, and cookies, over time, for $20 beginning in 2011. Each of the amounts below is equivalent in terms of what it could buy at the time:
|Year||USD Value||Inflation Rate|