According to the U.S. Bureau of Labor Statistics, prices for bread other than white were 7.11% higher in 2020 versus 2017 (a $1.42 difference in value).
Between 2017 and 2020: Bread other than white experienced an average inflation rate of 2.32% per year. This rate of change indicates significant inflation. In other words, bread other than white costing $20 in the year 2017 would cost $21.42 in 2020 for an equivalent purchase. Compared to the overall inflation rate of 1.83% during this same period, inflation for bread other than white was higher.
In the year 2017: Pricing changed by -0.20%, which is below the average yearly change for bread other than white during the 2017-2020 time period. Compared to inflation for all items in 2017 (2.13%), inflation for bread other than white was lower.
Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Bread other than white:
Below are calculations of equivalent buying power for Bread other than white, over time, for $20 beginning in 2017. Each of the amounts below is equivalent in terms of what it could buy at the time:
|Year||USD Value||Inflation Rate|