Shelf stable fish and seafood priced at $20 in 2012 $25.25 in 2025

Shelf Stable Fish And Seafood Inflation Calculator

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Prices for Shelf Stable Fish And Seafood, 2012-2025 ($20)

According to the U.S. Bureau of Labor Statistics, prices for shelf stable fish and seafood are 26.27% higher in 2025 versus 2012 (a $5.25 difference in value).

Between 2012 and 2025: Shelf stable fish and seafood experienced an average inflation rate of 1.81% per year. In other words, shelf stable fish and seafood costing $20 in the year 2012 would cost $25.25 in 2025 for an equivalent purchase. Compared to the overall inflation rate of 2.56% during this same period, inflation for shelf stable fish and seafood was lower.

In the year 2012: Pricing changed by 6.37%, which is significantly above the average yearly change for shelf stable fish and seafood during the 2012-2025 time period. Compared to inflation for all items in 2012 (2.07%), inflation for shelf stable fish and seafood was much higher.

Price Inflation for Shelf stable fish and seafood since 1977

Consumer Price Index, U.S. Bureau of Labor Statistics
Years with the largest changes in pricing: 1980 (14.47%), 1988 (12.60%), and 2009 (11.40%).

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Buying power of $20.00 since 2012

Below are calculations of equivalent buying power for Shelf stable fish and seafood, over time, for $20 beginning in 2012. Each of the amounts below is equivalent in terms of what it could buy at the time:

YearUSD ValueInflation Rate
2012$20.006.37%
2013$20.462.31%
2014$20.630.84%
2015$20.820.89%
2016$20.74-0.39%
2017$20.760.11%
2018$21.513.60%
2019$22.243.40%
2020$22.872.83%
2021$23.362.14%
2022$24.665.57%
2023$25.654.01%
2024$25.64-0.04%
2025$25.25-1.49%*

* Not final. See inflation summary for latest details.
** Extended periods of 0% inflation usually indicate incomplete underlying data. This can manifest as a sharp increase in inflation later on.


Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Shelf stable fish and seafood:

Year1977197819791980198119821983198419851986198719881989199019911992199319941995199619971998199920002001200220032004200520062007200820092010201120122013201420152016201720182019202020212022202320242025
CPI73.30076.35481.87793.723102.323102.56999.86297.58597.78598.654103.931117.023124.285119.462119.023118.662121.462123.754125.492125.908128.354132.592131.515127.438127.323130.023128.931130.000136.915141.777146.191157.149175.057174.519182.011193.598198.072199.730201.508200.717200.943208.168215.241221.335226.075238.676248.252248.160244.462

Adjust shelf stable fish and seafood prices for inflation

Start with the inflation rate formula:

CPI in 2025 / CPI in 2012 * 2012 USD value = 2025 USD value

Then plug in historical CPI values from above. The CPI for Shelf stable fish and seafood was 193.598 in the year 2012 and 244.462 in 2025:

244.462 / 193.598 * $20 = $25.25

Therefore, according to U.S. Bureau of Labor Statistics, $20 in 2012 has the same "purchasing power" as $25.25 in 2025 (in the CPI category of Shelf stable fish and seafood).


Source: U.S. Bureau of Labor Statistics began tracking the Consumer Price Index for Shelf stable fish and seafood in 1977. In addition to shelf stable fish and seafood, the index produces monthly data on changes in prices paid by urban consumers for a variety of goods and services.

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