According to the U.S. Bureau of Labor Statistics, prices for other fresh fruits were 1.35% lower in 2020 versus 2014 (a $0.27 difference in value).
Between 2014 and 2020: Other fresh fruits experienced an average inflation rate of -0.23% per year. In other words, other fresh fruits costing $20 in the year 2014 would cost $19.73 in 2020 for an equivalent purchase. Compared to the overall inflation rate of 1.45% during this same period, inflation for other fresh fruits was lower.
In the year 2014: Pricing changed by 5.25%, which is significantly above the average yearly change for other fresh fruits during the 2014-2020 time period. Compared to inflation for all items in 2014 (1.62%), inflation for other fresh fruits was much higher.
Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Other fresh fruits:
Below are calculations of equivalent buying power for Other fresh fruits, over time, for $20 beginning in 2014. Each of the amounts below is equivalent in terms of what it could buy at the time:
|Year||USD Value||Inflation Rate|