According to the U.S. Bureau of Labor Statistics, prices for other foods were 1.13% higher in 2021 versus 2020 (a $0.23 difference in value).
Between 2020 and 2021: Other foods experienced an average inflation rate of 1.13% per year. In other words, other foods costing $20 in the year 2020 would cost $20.23 in 2021 for an equivalent purchase. Compared to the overall inflation rate of 3.82% during this same period, inflation for other foods was lower.
In the year 2020: Pricing changed by 3.12%, which is above the average yearly change for other foods during the 2020-2021 time period. Compared to inflation for all items in 2020 (1.23%), inflation for other foods was higher.
Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Other foods:
Below are calculations of equivalent buying power for Other foods, over time, for $20 beginning in 2020. Each of the amounts below is equivalent in terms of what it could buy at the time:
|Year||USD Value||Inflation Rate|