Fresh and frozen chicken parts priced at $20 in 1979 $67.29 in 2024

Fresh And Frozen Chicken Parts Inflation Calculator

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Prices for Fresh And Frozen Chicken Parts, 1979-2024 ($20)

According to the U.S. Bureau of Labor Statistics, prices for fresh and frozen chicken parts are 236.45% higher in 2024 versus 1979 (a $47.29 difference in value).

Between 1979 and 2024: Fresh and frozen chicken parts experienced an average inflation rate of 2.73% per year. This rate of change indicates significant inflation. In other words, fresh and frozen chicken parts costing $20 in the year 1979 would cost $67.29 in 2024 for an equivalent purchase. Compared to the overall inflation rate of 3.30% during this same period, inflation for fresh and frozen chicken parts was lower.

In the year 1979: Pricing changed by 5.37%, which is above the average yearly change for fresh and frozen chicken parts during the 1979-2024 time period. Compared to inflation for all items in 1979 (11.26%), inflation for fresh and frozen chicken parts was much lower.

Price Inflation for Fresh and frozen chicken parts since 1977

Consumer Price Index, U.S. Bureau of Labor Statistics
Years with the largest changes in pricing: 2022 (15.87%), 1984 (12.14%), and 1978 (10.23%).

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Buying power of $20.00 since 1979

Below are calculations of equivalent buying power for Fresh and frozen chicken parts, over time, for $20 beginning in 1979. Each of the amounts below is equivalent in terms of what it could buy at the time:

YearUSD ValueInflation Rate
1979$20.005.37%
1980$21.236.16%
1981$22.375.37%
1982$21.97-1.77%
1983$22.371.81%
1984$25.0912.14%
1985$24.20-3.53%
1986$26.519.56%
1987$26.47-0.15%
1988$28.537.77%
1989$31.4110.10%
1990$31.450.11%
1991$31.18-0.85%
1992$31.10-0.25%
1993$32.434.28%
1994$33.703.91%
1995$33.800.29%
1996$35.886.16%
1997$36.431.53%
1998$36.39-0.12%
1999$36.29-0.28%
2000$36.490.57%
2001$37.753.46%
2002$38.542.08%
2003$39.352.11%
2004$42.357.61%
2005$43.272.17%
2006$41.67-3.70%
2007$44.065.75%
2008$46.244.93%
2009$46.690.98%
2010$46.46-0.48%
2011$46.820.76%
2012$49.165.01%
2013$51.604.95%
2014$52.261.29%
2015$52.23-0.07%
2016$50.41-3.47%
2017$51.151.45%
2018$51.821.32%
2019$51.68-0.28%
2020$54.154.79%
2021$57.426.03%
2022$66.5315.87%
2023$66.950.63%
2024$67.290.51%*

* Not final. See inflation summary for latest details.
** Extended periods of 0% inflation usually indicate incomplete underlying data. This can manifest as a sharp increase in inflation later on.


Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Fresh and frozen chicken parts:

Year197719781979198019811982198319841985198619871988198919901991199219931994199519961997199819992000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024
CPI74.40082.00886.40891.73196.65494.93896.654108.385104.554114.554114.377123.269135.715135.869134.708134.377140.131145.615146.031155.031157.408157.215156.769157.662163.115166.508170.023182.954186.931180.023190.371199.765201.717200.742202.272212.405222.919225.804225.646217.811220.979223.894223.269233.970248.068287.443289.251290.716

Adjust fresh and frozen chicken parts prices for inflation

Start with the inflation rate formula:

CPI in 2024 / CPI in 1979 * 1979 USD value = 2024 USD value

Then plug in historical CPI values from above. The CPI for Fresh and frozen chicken parts was 86.408 in the year 1979 and 290.716 in 2024:

290.716 / 86.408 * $20 = $67.29

Therefore, according to U.S. Bureau of Labor Statistics, $20 in 1979 has the same "purchasing power" as $67.29 in 2024 (in the CPI category of Fresh and frozen chicken parts).


Source: U.S. Bureau of Labor Statistics began tracking the Consumer Price Index for Fresh and frozen chicken parts in 1977. In addition to fresh and frozen chicken parts, the index produces monthly data on changes in prices paid by urban consumers for a variety of goods and services.

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