Food priced at $10,000,000 in 1989 $19,992,890.53 in 2017

Food Inflation Calculator

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Prices for Food, 1989-2017 ($10,000,000)

According to the U.S. Bureau of Labor Statistics, prices for food were 99.93% higher in 2017 versus 1989 (a $9,992,890.53 difference in value).

Between 1989 and 2017: Food experienced an average inflation rate of 2.51% per year. This rate of change indicates significant inflation. In other words, food costing $10,000,000 in the year 1989 would cost $19,992,890.53 in 2017 for an equivalent purchase. Compared to the overall inflation rate of 2.46% during this same period, inflation for food was higher.

In the year 1989: Pricing changed by 5.84%, which is significantly above the average yearly change for food during the 1989-2017 time period. Compared to inflation for all items in 1989 (4.83%), inflation for food was higher.

Price Inflation for Food since 1913

Consumer Price Index, U.S. Bureau of Labor Statistics
Years with the largest changes in pricing: 1917 (28.65%), 1921 (-24.20%), and 1947 (21.43%).

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Buying power of $10,000,000.00 since 1989

Below are calculations of equivalent buying power for Food, over time, for $10,000,000 beginning in 1989. Each of the amounts below is equivalent in terms of what it could buy at the time:

YearUSD ValueInflation Rate
1989$10,000,000.005.84%
1990$10,583,025.835.83%
1991$10,893,603.942.93%
1992$11,024,600.251.20%
1993$11,261,992.622.15%
1994$11,535,055.352.42%
1995$11,865,928.662.87%
1996$12,255,227.553.28%
1997$12,574,415.742.60%
1998$12,846,863.472.17%
1999$13,119,926.202.13%
2000$13,416,974.172.26%
2001$13,838,253.383.14%
2002$14,088,560.891.81%
2003$14,389,298.892.13%
2004$14,884,993.853.44%
2005$15,248,462.482.44%
2006$15,604,551.052.34%
2007$16,223,290.283.97%
2008$17,117,976.635.51%
2009$17,425,682.661.80%
2010$17,559,200.490.77%
2011$18,216,113.163.74%
2012$18,690,682.662.61%
2013$18,951,291.511.39%
2014$19,406,020.912.40%
2015$19,766,623.621.86%
2016$19,822,300.120.28%
2017$19,992,890.530.86%
2018$20,272,177.121.40%
2019$20,652,583.031.88%
2020$21,364,397.293.45%
2021$22,206,783.523.94%
2022$24,415,990.169.95%
2023$25,821,297.665.76%
2024$26,199,903.651.47%*

* Not final. See inflation summary for latest details.
** Extended periods of 0% inflation usually indicate incomplete underlying data. This can manifest as a sharp increase in inflation later on.


Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Food:

Year1913191419151916191719181919192019211922192319241925192619271928192919301931193219331934193519361937193819391940194119421943194419451946194719481949195019511952195319541955195619571958195919601961196219631964196519661967196819691970197119721973197419751976197719781979198019811982198319841985198619871988198919901991199219931994199519961997199819992000200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024
CPI9.92310.15410.05411.27714.50816.70018.57720.97715.90014.89215.38515.23116.50017.04616.43116.24616.45415.64612.90010.72310.41511.60812.45412.56913.08512.13811.82311.98513.07715.38517.10016.87717.26219.81524.06226.08525.06225.39228.22328.72328.26928.23827.81528.02328.92330.16929.66230.01530.36230.63131.06931.47732.17733.80834.06235.29237.10839.20040.35442.09248.17755.11559.79261.63165.51572.05479.91586.77793.56297.35499.408103.231105.569108.946113.485118.177125.077132.369136.254137.892140.862144.277148.415153.285157.277160.685164.100167.815173.085176.215179.977186.177190.723195.177202.916214.106217.955219.625227.842233.777237.037242.725247.235247.931250.065253.558258.316267.219277.756305.388322.965327.700

Adjust food prices for inflation

Start with the inflation rate formula:

CPI in 2017 / CPI in 1989 * 1989 USD value = 2017 USD value

Then plug in historical CPI values from above. The CPI for Food was 125.077 in the year 1989 and 250.065 in 2017:

250.065 / 125.077 * $10,000,000 = $19,992,890.53

Therefore, according to U.S. Bureau of Labor Statistics, $10,000,000 in 1989 has the same "purchasing power" as $19,992,890.53 in 2017 (in the CPI category of Food).


Source: U.S. Bureau of Labor Statistics began tracking the Consumer Price Index for Food in 1913. In addition to food, the index produces monthly data on changes in prices paid by urban consumers for a variety of goods and services.

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