Canned fruits and vegetables priced at $20 in 2000 $30.76 in 2019

Historical Price Inflation for Canned fruits and vegetables

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Prices for Canned Fruits And Vegetables, 2000-2019 ($20)

According to the U.S. Bureau of Labor Statistics, prices for canned fruits and vegetables were 53.82% higher in 2019 versus 2000 (a $10.76 difference in value).

Between 2000 and 2019: Canned fruits and vegetables experienced an average inflation rate of 2.29% per year. This rate of change indicates significant inflation. In other words, canned fruits and vegetables costing $20 in the year 2000 would cost $30.76 in 2019 for an equivalent purchase. Compared to the overall inflation rate of 2.03% during this same period, inflation for canned fruits and vegetables was higher.

In the year 2000: Pricing changed by 0.48%, which is below the average yearly change for canned fruits and vegetables during the 2000-2019 time period. Compared to inflation for all items in 2000 (3.38%), inflation for canned fruits and vegetables was lower.

Price Inflation for Canned fruits and vegetables since 1997

Consumer Price Index, U.S. Bureau of Labor Statistics
Years with the largest changes in pricing: 2008 (11.65%), 2009 (8.55%), and 2005 (3.75%).

Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Canned fruits and vegetables:

Year 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
CPI 100.000 102.500 104.923 105.423 108.262 112.185 113.177 113.892 118.162 121.785 125.503 140.125 152.111 150.053 153.616 158.503 160.569 162.201 162.729 162.001 158.205 158.747 162.164

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Buying power of $20 since 2000

Below are calculations of equivalent buying power for Canned fruits and vegetables, over time, for $20 beginning in 2000. Each of the amounts below is equivalent in terms of what it could buy at the time:

Year USD Value Inflation Rate
2000 $20.00 0.48%
2001 $20.54 2.69%
2002 $21.28 3.62%
2003 $21.47 0.88%
2004 $21.61 0.63%
2005 $22.42 3.75%
2006 $23.10 3.07%
2007 $23.81 3.05%
2008 $26.58 11.65%
2009 $28.86 8.55%
2010 $28.47 -1.35%
2011 $29.14 2.37%
2012 $30.07 3.18%
2013 $30.46 1.30%
2014 $30.77 1.02%
2015 $30.87 0.33%
2016 $30.73 -0.45%
2017 $30.01 -2.34%
2018 $30.12 0.34%
2019 $30.76 2.15%*
* Not final. See inflation summary for latest details.

How to calculate the inflation rate for canned fruits and vegetables, 2000-2019

Start with the inflation rate formula:

CPI in 2019 / CPI in 2000 * 2000 USD value = 2019 USD value

Then plug in historical CPI values from above. The CPI for Canned fruits and vegetables was 105.423 in the year 2000 and 162.164 in 2019:

162.164 / 105.423 * $20 = $30.76

Therefore, according to U.S. Bureau of Labor Statistics, $20 in 2000 has the same "purchasing power" as $30.76 in 2019 (in the CPI category of Canned fruits and vegetables).


Source: U.S. Bureau of Labor Statistics began tracking the Consumer Price Index for Canned fruits and vegetables in 1997. In addition to canned fruits and vegetables, the index produces monthly data on changes in prices paid by urban consumers for a variety of goods and services.

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